Page 16 - IJB-9-5
P. 16

International Journal of Bioprinting                                         3D printed edible bird’s nests



















































            Figure 3. Preparation and evaluation of the receiving layer of TeeBN. (A) Schematic of receiving layer. Inset images showed the positional relationship: The
            blue upper layer is the feeding layer, and the white lower layer indicated by the orange arrow is the receiving layer. The table showed the main components
            of the receiving layer. (B) Dot blotting analysis of the binding between HA with different molecular weight and EGF with different concentration. (C) The
            EFG level after enzyme digested. ****P < 0.0001, n.s. means not significant (n = 5). (D) SEM image of EBN and (E) TeeBN. Scale bar, 100 μm. (F) The total
            protein content. **P < 0.01 and ****P < 0.0001 (n = 5). (G) The total EGF content. **** P < 0.0001 (n = 5). (H) The total sialic acid content. **** P < 0.0001
            (n = 5). (I) The total nitrite content. **** P < 0.0001 (n = 5). (J) The heavy metal As (J), Pb (K), and Cu (L) content. **P < 0.01 and ****P < 0.0001 (n = 3). All
            results were analyzed with one-way ANOVA and Tukey’s post-hoc multiple comparisons tests in GraphPad Prism 8 and expressed as mean ± SD. Results
            of TeeBN vs. EBN-V and TeeBN vs. EBN-I are show in Figures F to L.

            charged  carboxyl  groups  and  is  known  for binding  and   dot-blotting assay showed that all HA of different sizes
            storing growth factors in the extracellular matrix of   bound to EGF, and an increased dose of HA sequestered
            mammalian tissue [31-33] . Meanwhile, HA forms hydrogel   more EGF (Figure 3B). Meanwhile, the sequestered EGF
            networks that helped to absorb the active substances   could still be digested by the pepsin enzyme (Figure 2C),
            released from the feeding layer and also provide mechanical   which is important because it indicated that the receiving
            supports . In addition, as demonstrated by receiving layer   layer could release this nutritious protein  in vivo after
                   [34]
            components table in  Figure 3A, we supplemented food-  being consumed. We selected 5% (w/v) HA (100–150 kDa)
            grade polysaccharides to complement the monosaccharide   to prepare the receiving layer in this study.
            types  mimicking  the  major  carbohydrate  ingredients   During the TeeBN manufacturing process, the 0.4-μm
            found in natural EBN.                              pore  polyester  membrane  trans-well system  was  used
               First, we screened HA of different molecular grades   to distinguish layers. Specifically, the feeding layer was
            and concentrations for their capability to bind EGF. The   cultivated in round well, and the receiving layer in bottom


            Volume 9 Issue 5 (2023)                         8                           https://doi.org/10.18063/ijb.691
   11   12   13   14   15   16   17   18   19   20   21