Page 183 - AJWEP-22-4

Land suitability for coffee Abaya and Gelana

Investigation: Teshome Deresse 5. Gomm X, Ayalew B, Hylander K, Zignol F, Börjeson L,
Methodology: Teshome Deresse Tack AJ. From climate perceptions to actions: A case study
Writing–original draft: Teshome Deresse on coffee farms in Ethiopia. Ambio. 2024;53:1002-1014.
Writing–review & editing: All authors doi: 10.1007/s13280-024-01990-0
6. Gardens RB, Wilkinson T, Gardens RB, Gardens RB.
Ethics approval and consent to participate Coffee Atlas of Ethiopia. Kew, UK: Royal Botanic
Gardens; 2019.
7. Yigezu Wendimu G. The challenges and prospects
Permission to collect data was obtained from Bule Hora of Ethiopian agriculture. Cogent Food Agric.
University Institutional Research Ethical Committee 2021;7(1):1923619.
(BHUIREC) through a written letter with reference doi: 10.1080/23311932.2021.1923619
number BHUIREC/007/14/2024. Participants were 8. Siraj M, Zhang K, Xiao W, et al. Does participatory
thoroughly informed that their personal information forest management save the remnant forest in Ethiopia?
would be kept confidential and that their names would Proc Natl Acad Sci India Sect B Biol Sci. 2018;88(1): 3-5.
not be mentioned in any papers, ensuring that the study doi: 10.1007/s40011-016-0712-4
posed no risk of harm to them. Informants had agreed 9. Rabia AH. A GIS Based Land Suitability Assessment
and signed the informed consent before starting the for Agricultural Planning in Kilte Awulaelo District,
th
survey and the interview. Ethiopia. In: The 4 International Congress of ECSSS,
EUROSOIL, 1257.
Consent for publication 10. Belay T, Mengistu DA. Impacts of land use/land cover
and climate changes on soil erosion in Muga watershed,
Upper Blue Nile basin (Abay):Ethiopia. Ecol Processes.
Not applicable. 2021;10(1):68.
doi: 10.1186/s13717-021-00339-9
Availability of data 11. Muhie SH. Novel approaches and practices to sustainable
agriculture. J Agric Food Res. 2022;10:100446.
Rainfall and temperature data used in this study were doi: 10.1016/j.jafr.2022.100446
obtained from the Hawassa Meteorological Agency. 12. Bracken P, Burgess PJ, Girkin NT. Opportunities for
enhancing the climate resilience of coffee production
Further disclosure through improved crop, soil and water management.
Agroecol Sustain Food Syst. 2023;47(8):1125-1157.
The results and findings presented in this article are part doi: 10.1080/21683565.2023.2225438
of the dissertation of Teshome Deresse for a PhD in 13. Martinez HEP, de Andrade SAL, Santos RHS,
Environmental Sciences at the College of Natural and Baptistella JLC, Mazzafera P. Agronomic practices
toward coffee sustainability. A review. Sci Agric.
Computational Science, Bule Hora University, Ethiopia. 2024;81:e20220277.
doi: 10.1590/1678-992X-2022-0277
References 14. Lalicha W. Gelana Abaya; 2022. p. 87. Available from:
www.latorredutchcoffee.com › wp-content › uploads ›
1. Geneti TZ. Review on the effect of moisture or rain fall [Last accessed on 2024 Jul 22].
on crop production. Civil Environ Res. 2019;11(2):1-7. 15. Jarso A, Lelisa E. Coffee production, quality and
doi: 10.7176/cer/11-2-01 marketing in West Guji Zones, Southern Ethiopia. Int J
2. Gitima G, Teshome M, Kassie M, Jakubus M. Res Public. 2023;131(1):253-264.
Spatiotemporal land use and cover changes across doi: 10.47119/ijrp1001311820235374
agroecologies and slope gradients using geospatial 16. Chemura A, Mudereri BT, Yalew AW, Gornott C. Climate
technologies in Zoa watershed, Southwest Ethiopia. change and specialty coffee potential in Ethiopia. Sci
Heliyon. 2022;8(9):e10696. Rep. 2021;11(1):1-14.
doi: 10.1016/j.heliyon.2022.e10696 doi: 10.1038/s41598-021-87647-4
3. Girma Adugna B. Review on coffee production and 17. Hidayat E, Afriliana A, Gusmini G, Darfis I, Rasyid Y,
quality in Ethiopia. Agric Forest Fisher. 2021;10(6):208. Harada H. Land suitability evaluation of arabica coffee
doi: 10.11648/j.aff.20211006.11 (Coffea arabica L) plantation in Subdistrict Aie Dingin,
4. Moat J, Williams J, Baena S, et al. Resilience potential Lembah Gumanti, Indonesia. IOP Conf Ser Earth
of the Ethiopian coffee sector under climate change. Nat Environ Sci. 2020;583(1):012005.
Plants. 2017;3:17081. doi: 10.1088/1755-1315/583/1/012005
doi: 10.1038/nplants.2017.81 18. Nzeyimana I. Optimizing Arabica Coffee Production

Volume 22 Issue 4 (2025) 175 doi: 10.36922/AJWEP025190143