Page 135 - EER-2-1

Explora: Environment
and Resource Sustainable fertilization for long bean cultivation

trials to evaluate the sustainability and scalability of these 2. Quamruzzaman AK, Islam F, Akter L, et al. Evaluation of
treatments under real farming conditions. Investigating the quality of yard-long bean (Vigna unguiculata subsp.
their effects on soil biodiversity, microbial dynamics, sesquipedalis) cultivars to meet the nutritional security of
and soil structural stability will provide further insights increasing population. Agronomy. 2022;12(9):2195.
into their role in maintaining agricultural productivity doi: 10.3390/agronomy12092195
and ecosystem resilience. Expanding this research across 3. Mureithi SM, Mwendwa S, Neina D. Soil types, formation
different crop species and agroecological zones will be processes, and characteristics in the global south. In:
essential for broadening its applicability and maximizing Sustainable Soil Systems in Global South. Singapore:
its impact on sustainable agriculture. Springer Nature Singapore; 2024. p. 3-47.
Acknowledgments 4. Food and Agriculture Organization (FAO). Status of
the World’s Soil Resources. Rome: FAO; 2015. Available
None. from: https://openknowledge.fao.org/server/api/core/
bitstreams/6ec24d75-19bd-4f1f-b1c5-5becf50d0871/
Funding content

None. 5. Lal R. Soil degradation as a reason for inadequate human
nutrition. Food Secur. 2020;12(5):1203-1218.
Conflict of interest doi: 10.1007/s12571-009-0009-z
The authors declare that they have no competing interests. 6. Chittora D, Parveen T, Yadav J, et al. Harmful impact of
synthetic fertilizers on agriculture and environment. Glob J
Author contributions Pharm Sci. 2023;11(1):555804.
Conceptualization: Indra Purnama doi: 10.19080/GJPPS.2023.11.555804
Formal analysis: Indra Purnama 7. Ashitha A, Rakhimol KR, Mathew J. Fate of the conventional
Funding acquisition: Indra Purnama fertilizers in environment. In: Controlled Release Fertilizers
Investigation: Rahmad Abdul Azis, Muhammad Rizal for Sustainable Agriculture. United States: Academic Press;
Methodology: Indra Purnama 2021. p. 25-39.
Resources: Muhammad Rizal doi: 10.1016/B978-0-12-819555-0.00002-9
Supervision: Indra Purnama, Muhammad Rizal
Visualization: Rahmad Abdul Azis 8. Intergovernmental Panel on Climate Change (IPCC).
Writing–original draft: Indra Purnama, Rahmad Abdul Climate Change and Land: An IPCC Special Report on
Climate Change, Desertification, Land Degradation,
Azis Sustainable Land Management, Food Security, and
Writing–review & editing: Indra Purnama Greenhouse Gas Fluxes in Terrestrial Ecosystems. Geneva:
IPCC; 2019. Available from: https://www.ipcc.ch/srccl
Ethics approval and consent to participate
9. Singh TB, Ali A, Prasad M, et al. Role of organic fertilizers
The research was conducted in accordance with ethical in improving soil fertility. In: Contaminants in Agriculture:
guidelines, and no human or animal subjects were involved Sources, Impacts and Management. Germany: Springer;
in the study. 2020. p. 61-77.
Consent for publication doi: 10.1007/978-3-030-41552-5_3
10. Zhen Z, Liu H, Wang N, et al. Effects of manure compost
Not applicable. application on soil microbial community diversity and soil
microenvironments in a temperate cropland in China. PLoS
Availability of data One. 2014;9(10):e108555.
Data are available from the corresponding author upon 11. Da Cunha Honorato A, de Assis RM, Maciel JF, et al.
reasonable request. Fertilization with different manure sources and doses
provides quantitative-qualitative gains in the production of
References Thymus vulgaris L. S Afr J Bot. 2024;164:345-355.
1. Choi YM, Shin MJ, Yoon H, et al. Nutritional qualities, doi: 10.1016/j.sajb.2023.11.052
metabolite contents, and antioxidant capacities of yardlong
beans (Vigna unguiculata subsp. sesquipedalis) of different 12. Abou-Kassem DE, Elsadek MF, Abdel-Moneim AE, et al.
Growth, carcass characteristics, meat quality, and microbial
pod and seed colors. Antioxidants. 2024;13(9):1134.
aspects of growing quail fed diets enriched with two different
doi: 10.3390/antiox13091134 types of probiotics (Bacillus toyonensis and Bifidobacterium

Volume 2 Issue 1 (2025) 10 doi: 10.36922/eer.8348