Page 200 - IJB-8-4
P. 200

A Review on Bioinks and their Application in Plant Bioprinting
           gels  (DM  50%)  are  produced  by  the  production  of   extensively  utilized  in  food-based  formulations,  some
           calcium  crosslinks  between  free  carboxyl  groups [144] .   chemicals used in this composition were not consumable.
           The gelation mechanism of LM pectin is comparable to   As a result, “bioink” is a more suitable name than “food-
           that of alginate with calcium, known as the “egg-box”   ink” [141] .The color of the printed cubes changed depending
           model of gelation [145] . Lamb’s lettuce cells (Valerianella   on the bioink used; if the ink contains only pectin gel and
           locusta) were selected as the plant cells for encapsulation   no cells, the printed cubes will have a yellowish hue, while
           into  pectin-based  bioinks.  Before  isolating  cells,  a   bioinks with lettuce cells usually produce a green hue,
           precise technique was followed, that is, Lamb’s lettuce   due to the presence of chloroplasts in the plant cells [141] .
           (V. locusta, (L) Laterr., var. “Gala”) was collected early   Lightly-colored printed cubes usually were a product of
           in the morning from a commercial greenhouse under a   the presence of BSA, which regulates the existence of air
           12 h light/dark regime at 150 μm Em  s . To remove   bubbles that induced transmission of light [147] .
                                               −1
                                            −2
           dirt debris, the Lamb’s lettuce was cleaned with chlorine   This  method  helps  encapsulate  land  plant  cells
           distilled  water  prior  to  shipment [146] .  The  purchased   in  high-density  pectin  gels  with  greater  efficacy  and
           Lamb’s lettuce was washed with 0.0005% NaOCl, rinsed   consistency than previous methods [141] . To date, 8 pectin-
           5 times with deionized water, and then dried before use.  based bioinks, with and without cells, have been produced
               The pectin solution was made using methoxylated   using  this  method.  The  framework  introduced  in  this
           pectin  extracted  from  the  peel  of  citrus  and  calcium   research can be viewed as the first step toward producing
           chloride dihydrate [141] .                          3D-printed particulate or cellular foods.
               D-glucose anhydrous, 4-morpholine ethane sulfonic
           acid  hydrate,  magnesium  sulfate  heptahydrate,  bovine   6.2. Synthetic bioink
           serum  albumin  (BSA),  and  pectinase  from  Aspergillus   6.2.1. 3D bioprinting of artificial leaves
           niger  were  used  as  buffer  solutions.  Evans  blue,
           fluorescein diacetate, Hoechst 33258, and pentahydrate   For the reproduction of the primary structural features of a
           (bisbenzimide) were employed to determine viability [141] .  leaf for quick mass transmission, 3D hierarchical macro/
               All  pectin  solutions  used  in  this  process were   mesoporous structures with high surface areas must be
           prepared  the  day  before  the  lettuce  cell  extraction  and   synthesized [148] . Titanium dioxide-based inks are ideal for
           maintained at 4°C.                                  creating  3D-printed  leaf  structures  with  high  structural
               To  prepare  the  bioink,  the  pectin  solution  with   integrity and surface area as well as porosity-tunable 3D
           encapsulated  cells  and a CaCl   suspension  (in  a  1:1   hierarchical constructions [149]  (Figure 16).
                                      2
           ratio)  were  mixed  together [141] .  To  modify  the  porosity   The  ink  was  prepared  by  producing  a  sol-gel
           and  viscosity  of  the  bioink,  varied  pectin  and  BSA   precursor  solution  called  titanium  diisopropoxide
           concentrations were used to make 8 distinct bioinks with   bis(acetylacetonate)  (TIA),  which  contains  two
           and without embedded lettuce cells. In total, 20 mL of   isopropoxide radicals surrounding one titanium atom, two
           pectin was prepared for this experiment. Before the final   acetylacetone groups, as well as dodecyl benzenesulfonic
           preparation of solution, 10 mL of the pectin solution was   acid (DBSA), which helps to improve the surface area.
                                                                                               −1
                                                                                             3
           stirred for 10 min at 10,000 rpm, and air bubbles were   The pore volume was set to 0.1 cm  g , and the DBSA
           stabilized using BSA. The solution was then agitated with   content is determined to obtain an optimal surface area
           a magnetic stirrer set at high speed. Lettuce cell suspension   consistent  with  that  of  typical  mesoporous  structures.
           (2 × 10 mL) was obtained by decanting 2 falcon tubes of   However, producing TIA-based bioinks is often difficult
           raw suspension and washing with CaCl solution (26 or   because of diluted TIA suspensions, which are classified
                                             2
           40 mM) overnight. The viability of the cell and CaCl    as  low-viscosity  Newtonian  fluids,  thus  lacking  the
                                                          2
           suspensions, which contained 13 or 20 mM CaCl , was   requisite  rheological  behavior  for  3D  printing [150] .  The
                                                     2
           determined  using  the  Evans  Blue  Exclusion  staining   DBSA-TIA  ink  should  always  sustain  its  cylindrical
           procedure  after  decanting  for  20  min.  Then,  the  cell   shape after ejection through a micronozzle, and it should
           and CaCl  suspensions (5 mL of each falcon tube) were   have the capacity to span across spaces over underlying
                   2
           added dropwise to the pectin solution. When the solution   surfaces for large-scale fabrication of 3D structures [151-153] .
           became homogeneous, a gel formed almost immediately.   DBSA-TIA-based  designs  contain  numerous  woodpile
           Finally, the prepared bioink was lightly stirred for 5 min   layers, each of which is orthogonal to the one before
           with a spatula, after which the bioink could be used for   it  and  connected  by  printed  filaments  spanning  spaces
           bioprinting. The viscosity and porousness of the ink can   between underlying surface structures.
           be adjusted by altering the pectin and BSA concentrations   There were other methods of bioprinting structures
           of the ink precursor, and the cell survival was unaffected   of  micro  leaves [150] .  Notably,  the  artificial  micro
           by  the  formulation  of  pectin-based  bioink  processing   leaf  structure  is  similar  to  that  of  the  macroporous
           and printing [141] . Although pectin-based biomaterials are   architecture of a natural leaf, implying the possibility


           192                         International Journal of Bioprinting (2022)–Volume 8, Issue 4
   195   196   197   198   199   200   201   202   203   204   205