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Land suitability for coffee Abaya and Gelana

                2.3.4. Determination of land suitability for coffee production  A weighted overlay integrates inputs by reclassifying
                According to literature reviews, expert input, and local   advantageous areas to higher values, ensuring the total
                knowledge,   five  main  criteria  and  11  factors  were   influence equals 100%. Using the weighted overlay tool
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                identified,  including  topography (elevation,  slope),   in ArcGIS,  this method mapped land suitability based
                                                                              46
                climate (temperature, rainfall), soil (depth, pH, texture),   on standardized criteria:
                landscape  (LULC),  and  proximity  (to  water  bodies,
                roads, and towns) (Table 1).                        S = wxi                                      (IV)
                  Suitability  data must be standardized,  often       Where S denotes suitability, Σ denotes the sum, w
                through linear scale transformation.  This study used   denotes the weights assigned to each  factor, and xi
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                standardization  and  reclassification,  with  suitability   denotes the factor scores (cells).
                ratings from 1 (most suitable) to 5 (least suitable),   Mapping  land  suitability  for  coffee  production
                applying a weighted overlay for comparison (Table 1).   involved  generating  an optimal  suitability  map  by
                The  land  suitability  map  categorized  areas  into  five   filtering areas based on criteria, converting data layers,
                suitability classes based on: Yalew et al.  highly suitable   and  using  selection  tools  to  refine  the  best  locations
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                (S1), moderately suitable (S2), marginally suitable (S3),   (Figure  2). The  final  map  highlights  prime  sites  with
                not suitable (N1), and permanently not suitable (N2).  ideal conditions for coffee cultivation.



                                                   Identification and selection of criteria


                                               Setting of suitability thresholds for each sub-criteria



                                                        Data collection and
                                                           processing




                                          Mapping                        Opinion collection



                                                                                      Expert
                                Soil       Climate       Topography  Landsat 8        opinion
                                1. Texture  1. Rainfall  1. Slope    Pre-processing
                                2. Depth   2. Temperature  2. Elevation  image
                                3. pH
                                                                                       1. Questionnaires
                                                                                       2. Observation
                                                                                       3. Interviews
                                                  Processing and
                                                   Classification  LULC

                                                   Reclassification
                                                                            Proximity (Road,
                                                                            Water & Market)
                                                   Geo database    GIS


                                                 Suitability      Weighted   Buffer analysis
                                                   map             overly

                                                    Con tool
                                                                     Optimal land suitability for
                                                                      coffee production map
                Figure 2. Method for analyzing optimal land suitability for coffee production
                Abbreviations: GIS: Geographical information system; LULC: Land use land cover.



                Volume 22 Issue 4 (2025)                       155                           doi: 10.36922/AJWEP025190143
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