Page 185 - EJMO-9-3
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Eurasian Journal of
            Medicine and Oncology                                                  Research on DSY in treating gastritis




            Table 3. (Continued)
            No.  t (min)  Mass   Molecular  Selected   ESI‑MS fragments   Compound name        Mass error  Sources
                                                          2
                 R
                        (ppm)  formula  ion                                                     (ppm)
            36    6.06  431.0999 C H O  [M-H] -  341.0645, 311.0563, 228.1595, 203.0871  Isovitexin*  3.572  DSY, TX
                               21  20  10
            37    6.07  493.1142 C H O  [M-H] -   295.0612, 185.0244, 109.0295  Salvianolic acid A or its isomer  0.304  DSY, DS
                               26  22  10
            38    6.21  717.1459 C H O  [M-H] -   519.0937, 339.0511, 321.0405  Salvianolic acid E  1.295  DSY, DS
                               36  30  16
            39    6.33  717.1462 C H O 16  [M-H] -  519.0937, 339.0511, 321.0405  Salvianolic acid B*  0.184  DSY, DS
                               36
                                 30
            40    6.64  493.1141 C H O 10  [M-H] -  295.0612, 185.0244, 109.0295  Salvianolic acid A or its   0.243  DSY, DS
                               26
                                 22
                                                                          isomer
            41    7.16  493.1142 C H O  [M-H] -   295.0611, 185.0243, 109.0295  Salvianolic acid A or its   0.487  DSY, DS
                               26  22  10
                                                                          isomer
            42    7.50  491.0986 C H O  [M-H] -   293.0455, 265.0506, 197.0455  Isosalvianolic acid C*  0.468  DSY, DS
                               26  20  10
            43    8.65  491.0986 C H O  [M-H] -   293.0455, 249.0555, 135.0451  Salvianolic acid C  0.529  DSY, DS
                               26  20  10
            44   10.57  311.1277 C H O  [M+H] -      267.1377, 203.0853   Tanshinaldehyde       -3.929  DSY, DS
                               19  18  4
            45   10.80  327.1238 C H O 5  [M-H] -    283.1340, 239.1441   1S-hydroxy-anhydride of   0.040  DSY, DS
                                 20
                               19
                                                                          16Rcryptotanshinone
            46   10.83  311.1277 C H O 4  [M+H] -  293.1191, 275.1058, 203.0852  Tanshinone IIB  −0.307  DSY, DS
                               19
                                 18
            47   10.94  309.1119 C H O  [M+H] -   265.1223, 223.0755, 203.0854  Salvianolic aldehyde  −0.438  DSY, DS
                               19  16  4
            48   11.03  313.1445 C H O  [M-H] -      269.1543, 213.0914   Neocryptotanshinone*  −0.008  DSY, DS
                               19  22  4
            49   11.04  297.1484 C H O  [M+H] -      253.1586, 203.0853   Isocryptotanshinone   −0.674  DSY, DS
                               19  20  3
            50   11.23  279.1014 C H O 3  [M+H] -    261.0907, 203.0852   Dihydrotanshinone I*  −0.469  DSY, DS
                               18
                                 14
            51   11.51  295.1327 C H O 3  [M+H] -  267.1379, 249.1266, 203.0853  Tanshinone IIA*  −4.431  DSY, DS
                                 18
                               19
            52   11.79  297.1482 C H O  [M+H] -      279.1378, 203.0852   Cryptotanshinone*     −4.704  DSY, DS
                               19  20  3
            Note: *Compared with reference compounds.
            Abbreviations: DS: Salvia miltiorrhiza Bge.; DSY: Dan-Shen-Yin; ESI-MS2: Electrospray ionization tandem mass spectrometry; MS: Mass spectrometry;
            SR: Amomum villosum Lour.; TX: Santalum album L.; t : Retention time; UHPLC: Ultra-high performance liquid chromatography.
                                               R
                 A                             B                          C
                 D                                           E
















            Figure 7. HPLC analysis of monosaccharide compositions of DSY decoction. (A) Total sugar content (mg/g). (B) The total uronic acid content (mg/g).
            (C) Total protein content (mg/g). (D) Infrared spectrum of the DSY polysaccharide. (E) HPLC chromatogram of the monosaccharide composition of DSY
            (1: Man 2: Lyx 3: Rib 4: Rha 5: GlcA 6: GalA 7: Glc 8: Gal 9: Xyl 10: Ara HB: Mixed standard).
            Abbreviations: Ara: Arabinose; DS: Salvia miltiorrhiza Bge.; DSY: Dan-Shen-Yin; Gal: Galactose; GalA: Galacturonic acid; Glc: Glucose; GlcA: Glucuronic
            acid; HPLC: High performance liquid chromatography; Man: Mannose; Rha: Rhamnose; SR: Amomum villosum Lour.; TX: Santalum album L.

            Volume 9 Issue 3 (2025)                        177                         doi: 10.36922/EJMO025160124
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