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Soybean with bacteria and humics

                 Table 4. Environmental and agronomic benefits of combining humic products with nitrogen-fixing
                 bacteria in soybean cultivation

                 Benefit type    Effect                                      Quantitative impact           References
                 Soil health     Improved organic matter stabilization, enhanced   ↑ Soil organic carbon by 15–20%  31,78
                                 aggregate formation
                 Nutrient        Enhanced nitrogen and iron uptake through chelation  ↑ N use efficiency by 25–35%, ↑   65,83
                 efficiency      and root expansion                          Fe uptake by 20%
                 Nitrogen loss   Reduced nitrate leaching and ammonia volatilization  ↓ N loss by up to 40%  78,79
                 control         through microbial N assimilation
                 Abiotic stress   Increased drought, salinity, and acidity resistance due  ↑ Yield under drought by 25–30%,   50,80,82
                 tolerance       to hormonal and redox regulation            ↑ chlorophyll content
                 Soil microbiota  Stimulated beneficial microbial communities and   ↑ Rhizosphere diversity, ↑ residual   42,62
                                 rhizobial persistence                       inoculant strains
                 Carbon          Enhanced humification and reduced need for   ↑ Carbon input retention; ↓ GHG   25,31,85
                 sequestration   synthetic N inputs                          emissions
                 Sustainability and  Alignment with organic standards and circular   Accepted under eco-labeling   84,85
                 policy          economy goals                               schemes
                 Abbreviation: GHG: Greenhouse gas emissions.

                  While the temporary suppression of plant immune      However,  overstimulation  of  immune  tolerance
                signaling is essential for the successful establishment   may inadvertently reduce the plant’s defense readiness
                of  rhizobial  symbiosis,  concerns  have  been  raised   against certain pathogens. While humic substances and
                about  increased  susceptibility  to  pathogens  during   beneficial microbes often prime antioxidant and signaling
                this window. However, most studies have not reported   pathways,  excessive  suppression  of  jasmonic  acid  or
                a  significant  rise  in  disease  incidence  following   salicylic  acid  responses may  facilitate  opportunistic
                co-inoculation. On the contrary, humic substances   infections under high pathogen pressure. For instance,
                have been demonstrated to induce systemic resistance   Canellas  et  al.   reported  that  co-application  with
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                and  modulate  defense-related  metabolic  pathways,   certain  humates  reduced  resistance  to  Fusarium spp.
                potentially  compensating  for  localized  immune   in  stress-prone  environments.  These  findings  suggest
                suppression. For instance, Canellas  et al.  noted   that immunomodulation strategies must balance growth
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                enhanced  phenolic  compound  biosynthesis  and     promotion with adequate pathogen surveillance.
                reactive  oxygen  species  (ROS)-scavenging  enzyme    To  address  the  current  lack  of  standardization  in
                activity in humate-treated plants, both linked to   humic  product  characterization,  future  studies  should
                improved resilience against fungal pathogens.       adopt specific analytical protocols that enable reliable
                Nonetheless,  field-level  quantification  of  pathogen   product  quality  assessment  and  cross-comparison.
                trade-offs  remains  scarce  and  warrants  further  study   Recommended  procedures include  the  determination
                under variable climatic and edaphic conditions.     of  elemental  carbon-to-nitrogen  (C/N)  ratios,  which
                  For  example,  Canellas  et al.  reported increased   provide  insights  into  the  degree  of  humification
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                susceptibility  of soybean plants to  Fusarium spp. in   and  microbial  stability.  Spectroscopic  techniques,
                soils  amended  with  high  doses  of  humic  acids  under   such as Ultraviolet-visible  (UV-Vis) spectroscopy,
                greenhouse  conditions,  suggesting  that  excessive   Fourier-transform infrared spectroscopy (FTIR),
                suppression of plant immune signaling may inadvertently   and  C-nuclear  magnetic  resonance  (C-NMR),  can
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                facilitate  pathogen  colonization.  Similarly,  Pisarek   be employed  to identify  key functional  groups and
                and Grata  observed a mild increase in foliar disease   molecular structures associated with biological activity.
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                incidence in organic soybean systems where humic-rich   In addition, redox potential measurements and solubility
                composts were applied without microbial antagonists.   fractionation (e.g., alkaline extraction followed by acid
                These  findings  highlight  the  importance  of  balanced   precipitation) may serve as proxies for estimating the
                application rates and, where feasible, the co-application   oxidative  reactivity  and  fraction  composition  (humic
                of biocontrol agents to reduce pathogen risks associated   acid vs. fulvic acid) of the material. The adoption of
                with immunosuppression.                             such protocols could improve reproducibility, facilitate



                Volume 22 Issue 6 (2025)                        11                           doi: 10.36922/AJWEP025230190
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