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Almoshadak

                  The  observed  differences  in  secondary  metabolite   and 82.59 µg AAE/g DM, respectively). The TAC of the
                accumulation  between sites may be driven by        root and leaf extracts at site S1 suggests that subjecting
                environmental  factors, such as soil salinity, nutrient   S. monoica to challenging  conditions enhances its
                availability, and climatic conditions, as well as genetic   ability to produce antioxidant molecules as a survival
                variability among S. monoica populations. For instance,   mechanism in harsh conditions.
                the higher accumulation of phenols and alkaloids in site   The high concentration of secondary metabolites in
                S1 samples could be a response to specific stressors such   the roots and leaves of S. monoica contributes to the
                as high salinity or oxidative stress, as these compounds   high antioxidant potential of their extracts, particularly
                are known to play protective  roles under such      at site S1. As stated by Kranner et al.,  the activation
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                conditions. 51,52,57  However, the genetic profile of these   of  mechanisms  that  protect  and  repair  cells,  such
                plants  at  each  site  could  potentially  cause  significant   as the antioxidant  defense system, occurs rapidly
                differences in secondary metabolite composition.    following cellular  stress. This activation  may explain
                                                                    the significant rise in antioxidant capacity. Boestfleisch
                3.5. Antioxidative potential of S. monoica roots and   et al.  suggested that increasing light intensities and salt
                                                                        55
                leaves                                              levels  enhance  the  antioxidant  capacity  of  halophytic
                Table  6 presents the antioxidant  potential  of  S.   species. Furthermore, the higher antioxidant activity of
                monoica root and leaf extracts collected from different   the extracts from the roots and leaves may be attributed
                sites in Jeddah, as determined  by the  DPPH radical   to  the  high  concentration  of  phenols,  flavonoids,
                scavenging activity and the TAC. The DPPH activity   and terpenoids in  S. monoica. Given that phenolics,
                was significantly impacted by the collection site and the   flavonoids, and terpenoids are potent antioxidants, the
                plant organ (p<0.05), whereas the TAC of the extracts   enhanced antioxidant activity of the extracts is likely
                was  significantly  affected  (p<0.01).  The root extract   due to their elevated levels. 56
                of  S. monoica  at site  S2 and the  leaf  extract  of site   The  differences  in  antioxidant  potential  between
                S3 exhibited  the  highest  DPPH activity  (83.09% and   the study sites may reflect variations in environmental
                87.80%, respectively). However, the TAC of the root   effectors  and  genetic  architecture  among  S. monoica
                and leaf extracts of S. monoica at site S1 was the most   populations. The higher antioxidant capacity in the site
                significant compared to the other sampling sites (60.79   S1  sample  could be a response to elevated  oxidative
                                                                    stress for mitigating  the  damaging  ROS.  However,
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                 Table 6. Antioxidative potential of the root and   without detailed data on the environmental conditions
                 leaf extracts of Suaeda monoica                    and genetic profiles of the plants at each site, it is difficult

                 Organ                      DPPH       TAC (µg      to  definitively  attribute  the  differences  in  antioxidant
                                         activity (%) AAE/g DM)     potential to specific factors.
                 Root Site 1              80.46±4.44 b  60.79±0.93 c  3.6. Phytochemical composition of S. monoica leaf
                 Root Site 2             83.09±2.22 ab  53.69±0.66 d  extracts
                 Root Site 3              72.97±5.25 c  60.25±0.40 c  The GC-MS analysis of the phytochemical constituents
                 Leaves Site 1           82.33±4.27 ab  82.59±0.21 a  in  the  ethanolic  extracts  derived  from  S. monoica
                 Leaves Site 2           82.54±4.20 ab  81.53±0.04 a  leaves exhibited significant qualitative and quantitative
                 Leaves Site 3            87.80±0.12 a  72.85±1.60 b  differences  based  on  the  specific  collection  site
                                                                    (Table  7). The leaf extracts  exhibited  a diverse array
                 Source of variation                                of chemical  classes, encompassing  sesquiterpenes,
                  Fisher’s test             4.813      649.595      phenols, hydrocarbons, amino acids, aldehydes,
                  Probability               0.0120      0.0000      amines,  fatty  acids, alkaloids,  diterpenes,  glycosides,
                  Least significant difference  6.817   0.6781      esters, and  silicate  derivatives.  Notably, the  principal
                 Notes:  a,b,c The different letters in the same column represent   active  phytoconstituents  identified  in  S. monoica
                 significant variations at a 5% level. Sites having different letters   extract  collected  from site  S1 included  palmitic
                 indicate significant differences in the parameters measured,   acid,  tau-muurolol, nonanoic acid,  and  δ-amorphene
                 whereas the same letters indicate no significant differences in the   (24.13%, 10.14%, 10.09%, and 9.09%, respectively).
                 parameters measured.
                 Abbreviations: AAE: Ascorbic acid equivalent; DM: Dry matter;   On the other hand, the predominant phytoconstituents
                 DPPH: 1,1-diphenyl-2-picrylhydrazyl; TAC: Total antioxidant   in  the  plant  extract  collected  from site  S2 displayed
                 capacity.                                          a distinct composition, with nonanoic acid, palmitic



                Volume 22 Issue 3 (2025)                        54                                 doi: 10.36922/ajwep.8523
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